Cinnamon Apple Crisp

By phowley

Ingredients

• 6 medium apples, peeled, cored, and thinly sliced
• 1 c water
• 1 package Duncan Hines Moist Deluxe white cake mix
• 1 c firmly packed light brown sugar (or 1/2 c for less sweet dessert)
• 1/2 c butter or margarine, melted
• 1 tsp ground cinnamon
• frozen whipped topping, thawed (optional)
• ice cream (optional)

Details

Servings 12

Preparation

Step 1

Preheat oven to 350 F.
Arrange apple slices in ungreased 13x9x2" pan.
Pour water over top.
Combine cake mix, brown sugar, melted butter, and cinnamon.
Stir until thoroughly blended. (Mixture will be crumbly.)
Sprinkle crumb mixture over apple slices.
Bake for 50-55 minutes or until lightly browned and bubbly.
Serve warm or cooled completely with whipped topping or ice cream, if desired.