Classic Butter Icing
By Spdee
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Ingredients
- 1/2 Cup soft butter
- 2 Cups icing sugar
- 2 tsp. vanilla
- 2 Tbsp. milk
- 1 Cup icing sugar
Details
Cooking time 10mins
Preparation
Step 1
Cream 1/2 cup soft butter with 2 cups of icing sugar.
Beat 2 tsp. vanilla, 2 Tbsp. milk and 1 cup Rogers icing sugar into mixture
Gradually add 1-2 Tbsp milk into icing until smooth and of desired spreading consistency.
For chocolate icing add 1/3 cup cocoa powder to the first addition of icing sugar.
Frosts 2 - 8" layers or a 9 x 13.
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