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Classic Butter Icing

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Rate this recipe 4.5/5 (2 Votes)
Classic Butter Icing 0 Picture

Ingredients

  • 1/2 Cup soft butter
  • 2 Cups icing sugar
  • 2 tsp. vanilla
  • 2 Tbsp. milk
  • 1 Cup icing sugar

Details

Cooking time 10mins

Preparation

Step 1

Cream 1/2 cup soft butter with 2 cups of icing sugar.
Beat 2 tsp. vanilla, 2 Tbsp. milk and 1 cup Rogers icing sugar into mixture
Gradually add 1-2 Tbsp milk into icing until smooth and of desired spreading consistency.

For chocolate icing add 1/3 cup cocoa powder to the first addition of icing sugar.

Frosts 2 - 8" layers or a 9 x 13.

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