Sausage & Cheese Bread

Photo by Gayle F.
Adapted from pinterest.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from pinterest.com

Ingredients

  • 1

    lb. pork sausage

  • 1/4

    cup chopped onion

  • 1/4

    cup Parmesan cheese

  • 1/2

    cup grated cheddar cheese

  • 1

    egg

  • 1/2

    teaspoon Texas Pete hot sauce

  • 1 1/2

    teaspoon salt

  • Dash of red pepper flakes

  • 2

    cups baking mix - Bisquick

  • 2/3

    cup milk

  • 1/4

    cup mayonnaise

Directions

Preheat oven to 350 degrees. Coat a 9x5 inch loaf pan with cooking spray. Crumble sausage into a large skillet and cook along with onion until brown. Drain on paper towels and cool. In a large bowl, combine egg, cheeses, hot sauce, salt and pepper. Mix well. Add baking mix, milk, and mayonnaise. Stir. To the mixture, add sausage & onions. Mix until just blended. Pour into loaf pan and bake for 45 to 50 minutes. Let rest in pan for 10 minutes. Turn out to plate to serve.

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