Classic Butter Frosting

By á-3915

Ingredients

• 1/2 cup butter (1 stick) softened
• 1 package (16 ounces) powdered sugar
• 4 to 6 tbsp. milk, half and half, or light cream
• 1 1/2 tsp. vanilla

Details

Servings 3
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

1. In large bowl, with mixer at medium-low speed, beat butter, sugar, 3 tbsp. milk and vanilla until smooth and blended.

2. Beat in additional milk as needed for easy spreading consistency.

3. Increase speed to high; beat frosting until light and fluffy.