- 6
0/5
(0 Votes)
Ingredients
- 1 lb. cream cheese
- 24 oz. cheese sauce, preared or canned
- 3 qt. milk
- 1 Boursin cheese wheel
- 1 lb. grated parm cheese
- 8 oz. chopped shallot
- 1 lb. lobster meat
- 2 lbs. cooked pasta
Preparation
Step 1
In a heavy saucepan add shallot, milk , boursin, cream cheese and cheese sauce.
Simmer 20 minutes
Cook pasta & drain & rinse, preheat oven to 425.
Add cooked pasta & lobster to cheese sauce
Pour mac & cheese into oven proof casserole dish. Sprinkle with parm cheese & palce in hot oven 5 - 10 minutes until top is golden brown