Egg aMoolle

By Bonnies

Ingredients

• 8 oz shredded cheddar cheese
• 2 cups chopped ham
• 16 slices bread-- crust removed
• 6 beaten eggs
• 1/2 tsp dry mustard
• 3 cups milk
• salt
• 2 cups crushed corn flakes

Preparation

Step 1

Butter 9 x 13 baking dish
Place 8 slices bread on the bottom
Sprinkle with ham and cheese

Add beaten eggs mustard and milk

Add 8 more slices on top
Cover and refrigerate over night

Bring to room temp- add crushed corn flakes and melted butter

Bake at 350 for 1 hour