Slow Cooker Beef Tips with Gravy

By connieo

Ingredients

• Optional:
• 1 1/2 lb beef tips or cubed beef stew meat
• 1 pkg of dry onion soup mix
• 1 can of cream of mushroom soup (could use cream of chicken)
• 1 can of beef broth
• 1 8 oz zucchini, cut into rounds
• 1 1/2 cups baby carrots
• 1 14.5 oz can diced tomatoes

Preparation

Step 1

1. Brown beef in skillet.
2. Add beef to slow cooker.
3. In a bowl, combine dry onion soup mix, cream of mushroom, & beef broth.
4. Stir to combine & pour over beef in slow cooker.
5. Add vegetables, if using.
5. Stir all ingredients together.
6. Cook on low for at least 6 to 8 hours.
7. Give everything a good stir before serving on top of mashed potatoes or egg noodles.