PEANUT BUTTER COOKIES

PEANUT BUTTER COOKIES

Photo by Dale G.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup unsalted butter

  • 1

    cup smoothe peanut butter

  • 1

    cup white sugar

  • 1

    cup packed brown sugar

  • 2

    eggs

  • cups all-purpose flour

  • 1

    teaspoon baking powder

  • ½

    teaspoon salt

  • teaspoons baking soda

Directions

Cream together butter, peanut butter and sugars. Beat in eggs. In a separate bowl, sift together flour, baking powder, baking soda, and salt. Stir into batter. Put batter in refrigerator for 1 hour. Roll into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a criss-cross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown. Do not over-bake.


Nutrition

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