Pork Loin with White Beans

Pork Loin with White Beans
Pork Loin with White Beans

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    Garlic Cloves - minced

  • 2

    Oranges - zest of

  • 1

    Tbsp fennel seeds

  • 1 1/2

    Tbsp chopped fresh rosemary

  • 1

    Tbsp olive oil

  • Salt and pepper to taste

  • 1

    Pork Loin - about 2 lbs - leave thin layer of fat attached

  • 2

    cans white beans - Great Northern - drained

  • Juice of One Lemon

Directions

Preheat oven to 450 Combine garlic, orange zest, fennel seed, 1 Tbsp rosemary, and oil in a paste Season pork with paste by rubbing all over, let marinate up to 4 hours Cook until 160Deg In sauspan, heat beans, lemon juice, and remain rosemary. Season with salt and pepper Slice pork and serve

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