Jana's Rum Cake

Jana's Rum Cake
Jana's Rum Cake

PREP TIME

25

minutes

TOTAL TIME

75

minutes

SERVINGS

--

servings

PREP TIME

25

minutes

TOTAL TIME

75

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pkg. butter flavor cake mix

  • 1/2

    c. oil

  • 1/2

    c. water

  • 1/2

    c. dark rum

  • 4

    eggs (room temp)

  • Glaze

  • 1

    stick butter

  • 1

    c. sugar

  • 1/4

    c. rum

  • 1/4

    c. water

Directions

Mix cake mix, oil, water, dark rum, and eggs together and beat for 4 minutes. Grease and flour bundt pan. Bake 50 minutes at 325. Let set in pan 1/2 hour Glaze Melt butter and sugar on low heat until sugar dissolves. Add 1/4 c. rum and 1/4 c. water. Heat DO NOT BOIL pour over cake while in pan. Let set 1/2 hr and remove.

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