- 16
- 20 mins
- 20 mins
0/5
(0 Votes)
Ingredients
- 3 cups bite-size rice square cereal
- 3 cups bite-size corn square cereal
- 1 cup small pretzel twists or pretzel sticks
- 1 cup honey-roasted peanuts
- 1 24 oz. pkg. or 2 12 oz. pkg. white baking pieces
- 1 12 oz. pkg. candy coated milk chocolate pieces
Preparation
Step 1
In a very large bowl combine cereals, pretzels and peanuts, set aside.
Melt baking pieces according to package directions. Pour melted chocolate over cereal mixture. Stir gently to coat. Spread on a large piece of waxed paper or parchment paper. Sprinkle with chocolate pieces. Cool and break into pieces. Store in an airtight container for up to 1 week or in the freezer for 1 month.