Baked Vidalia Onion Dip

By Joan_Z

Ingredients

• 1 cup Vidalia Onion chopped
• 1 cup Grated Parmesan cheese or shredded
• Swiss - about 4 oz.
• 1 cup Mayonnaise
• 1 clove Garlic - finely chopped -
• optional Hot pepper sauce to taste

Preparation

Step 1

Preheat oven to 375

In 1 quart casserole, combine all ingredients.

Bake 25 minutes or until golden brown.

Serve with favorite dippers.