French Coffeecake

French Coffeecake
French Coffeecake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

1

servings

Ingredients

  • 1/2

    lb butter (2 sticks)

  • 3

    cups sifted flour

  • 3

    teaspoons baking powder

  • 2

    cups sugar

  • 3

    eggs

  • 1 1/4

    cup evaporated milk

  • 2

    teaspoons vanilla

  • 2

    squares unsweetened chocolate or 1/2 cup chocolate chips

Directions

Heat oven to 325 degrees. Blend shortening with dry ingredients until it resembles coarse meal. Set aside 1/2 cup to use for topping. Add 3 eggs, milk and vanilla to remaining mixture, beat medium speed for 2 minutes. Pour into greased pan, add melted chocolate and marble it through with spatula. Sprinkle remaining mixture on top. Bake for 1 hour.

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