Turkey Cranberry Sandwich
By cecelia26_
Rate this recipe
4.6/5
(14 Votes)
Ingredients
- 4 slices prepared Fleischmann's® Simply Homemade® No Knead Bread Mix, any flavor
- 4 teaspoons butter OR margarine, softened
- 2 tablespoons cream cheese, softened
- 2 tablespoons whole berry cranberry sauce
- Dash Spice Islands® Pumpkin Pie Spice
- 4 ounces thinly sliced turkey
- 2 slices Swiss OR provolone cheese
Details
Servings 2
Adapted from simplyhomemade.com
Preparation
Step 1
Butter one side of each slice of bread. Top Top unbuttered side of 2 bread slices with half of the cream cheese and cranberry sauce. Sprinkle with pumpkin pie spice. Next layer the turkey and cheese. Top with a slice of bread, buttered side out.
Heat griddle or large skillet over medium high heat. Grill sandwich with buttered sides out for 2 to 3 minutes or until lightly browned. Flip sandwich and cook an additional 2 to 3 minutes until sandwich is browned and cheese has melted.
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