Red Velvet White Chocolate Cookies

By á-3443

whipper berry

Ingredients

• 1 box of Red Velvet Cake Mix
• 1 cup of All-Purpose Flour
• 2 sticks of softened butter
• 1 egg
• 2 cups of White Chocolate Chunks

Details

Servings 24

Preparation

Step 1

Preheat oven to 350 degrees. In a mixing bowl, add butter and mix until soft and fluffy. Slowly add cake mix and flour. Once combined, add egg and mix completely. Add white chocolate chunks, and mix for a minute or so until well combined. Form dough into one inch balls, and place into the oven for 8-10 minutes. {Yields about 24 small cookies.}