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Red Velvet White Chocolate Cookies


whipper berry

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Rate this recipe 4.5/5 (15 Votes)
Red Velvet White Chocolate Cookies 1 Picture


  • 1 box of Red Velvet Cake Mix
  • 1 cup of All-Purpose Flour
  • 2 sticks of softened butter
  • 1 egg
  • 2 cups of White Chocolate Chunks


Servings 24


Step 1

Preheat oven to 350 degrees. In a mixing bowl, add butter and mix until soft and fluffy. Slowly add cake mix and flour. Once combined, add egg and mix completely. Add white chocolate chunks, and mix for a minute or so until well combined. Form dough into one inch balls, and place into the oven for 8-10 minutes. {Yields about 24 small cookies.}

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