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Peanut Butter Cup Brownies


The center was gooey and hit the chocolate spot!

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Rate this recipe 5/5 (4 Votes)
Peanut Butter Cup Brownies 1 Picture


  • 1 box of your favorite brownie mix
  • 1/2 cup peanut butter chips or mini Reese's pieces
  • 1/2 cup milk chocolate chips
  • 3/4 cup creamy peanut butter


Servings 12
Preparation time 20mins
Cooking time 55mins
Adapted from


Step 1

Preheat oven to 350 degrees. Spray or grease 12 muffin cups.

Prepare boxed brownie mix as directed. Spoon batter evenly into muffin cups (about 1 heaping teaspoon).

Bake for 13-15 minutes or until top is set and a toothpick inserted into center comes out slightly wet. After brownies are out of the oven, wait for centers to fall. This will happen upon cooling. If not then tap the centers with the back of a teaspoon to make a hole for the peanut butter.

Place peanut butter in a small microwave-safe bowl. Microwave on high for 45 seconds then stir. While brownies are still warm spoon about one and a half teaspoons of peanut butter into the center of each brownie. Top with chocolate chips and peanut butter chips. Cool completely in pan.

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