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4/5
(1 Votes)
Ingredients
- 2 lbs 10X sugar (confectioner's)
- 8 oz cream cheese
- 1/4 lb butter
- 1 tsp vanilla
- 3 oz flaked coconut
- cinnamon for coating
Details
Preparation
Step 1
-mix all but cinnamon in large bowl
-refrigerate for 1 hour or more
-roll into 1 inch balls and coat with cinnamon (flour hands)
-keep refrigerated and take out about 15 min before eating
-makes 6 doz.
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