Stromboli Wraps

By carvalhohm

Ingredients

• 4 zesty garlic herb Flour Tortillas
• 1/3 cup Butter or Margarine, softened
• 6 tablespoons Parmesan Cheese, shredded
• 4 oz. Provolone Cheese, thinly sliced
• 4 oz. Salami, thinly sliced
• 4 oz. Ham, thinly sliced
• 1/2 cup (4 oz. jar) Roasted Red Bell Peppers rinsed and cut into strips
• 4 oz. Mozzarella Cheese, shredded
• Marinara or Pizza Sauce, heated

Preparation

Step 1

Marinara or Pizza Sauce, heated

Heat oven to 400°.

Fold up “wrap fashion”. Place seam side down on nonstick baking sheet. Brush with remaining butter; sprinkle with remaining Parmesan.

Bake 10 to 15 minutes or until golden brown. Slice each "stromboli" on the diagonal . Serve with marinara or pizza sauce, if desired.