Sugar Cookies

By ezunich

Ingredients

• 1 cup butter, softened
• 1 cup powdered sugar
• 1 cup sugar
• 2 large eggs
• 1 cup vegetable oil
• 2 tsp vanilla
• 1 tbs fresh lemon juice
• 5 1/4 cup flour
• 1 tsp cream of tartar
• 1 tsp baking soda
• 1/4 tsp salt
• colored sugar

Preparation

Step 1

Beat butter at medium speed with an electric mixer until fluffy; add powdered and granulated sugars, beating well. Add eggs, oil, vanilla and lemon juice, beating until blended.
Combine flour and next 3 ingredients; gradually add to sugar mixture, beating until blended.
Shape dough into 1 inch balls; roll in colored sugar and place about 2 inches apart on lightly greased baking sheets.
Bake in batches, at 350° for 9-11 minutes or until set. Remove to wire racks to cool.