Ribs

By LFloyd

Ingredients

• 4 racks spare ribs
• 3 T Lawrys seasoned salt
• 3 T brown sugar
• 1 T ground black pepper
• 1 T onion powder
• 1 T garlic powder
• 1/2 cup worcestershire sauce
• 3 T honey
• 3 T distilled white vinegar
• 2 T ketchup
• 2 tsp liquid smoke
• 1 tsp tabasco

Preparation

Step 1

Rub mixture on ribs. Grill. Squirt other mixture on meat while cooking.