CHICKEN GARDEN SKILLET

CHICKEN GARDEN SKILLET
CHICKEN GARDEN SKILLET

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 6

    CHICKEN BREAST

  • FLOUR

  • 3/4

    CUP CHICKEN BROTH

  • DRY SHERRY

  • 9 OZ. PKG. ARTICHOKE HEARTS-FROZEN

  • 2

    TOMATOES - CUT IN WEDGES

  • MED ONION - SLICED

  • 1/2

    GREEN PEPPER

Directions

COAT CHICKEN IN FLOUR - BROWN REDUCE HEAT ADD BROTH AND SHERRY COVER - COOK 45 MINS. ADD ARTICHOKE HEARTS,TOMATO,ONION,GREEN PEPPER - SPRINKLE WITH SALT-COVER COOK 15 - 20 MINS.

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