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Sparkling Meyer Lemon Cocktail


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  • 1 cup water
  • 1/3 cup sugar
  • 1 rosemary sprig
  • 1 cup fresh meyer lemon juice, chilled, about 8 lemons
  • 1/3 cup chilled vodka
  • 2 cups chilled prosecco or other sparkling wine, chilled


Servings 6
Preparation time 10mins
Cooking time 56mins


Step 1

Combine first 3 ingredients in a microwave safe liquid measuring cup.
Microwave on high for 2 1/2 minutes; stir until sugar dissolves. Let stand for 10 minutes; discard rosemary. Chill
Combine the sugar mixture, juice, vodka, and prosecco, stirring gently. Serve immediately.


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