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Bacon Spinach Quinoa

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Ingredients

  • 1 1/2 cups chicken broth
  • 1 cup quinoa
  • 1 lb. bacon, cut into bite-sized pieces
  • 1 onion, chopped
  • 1 (10 oz.) package baby spinach
  • 1 T chopped fresh cilantro

Details

Preparation

Step 1

Bring chicken broth and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until the quinoa is tender and broth has been absorbed, about 15 minutes.

Cook and stir bacon and onion in a skillet over medium heat until bacon is cooked and onion is softened, 5 - 10 minutes. Transfer and drain mixture on a paper towel-lined plate. Cook spinach in the remaining bacon drippings until wilted, 2 to 3 minutes. Sitr quinoa, onion-bacon mixture, and cilantro into spinach until evenly blended.

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