Chicken Swiss Bundles

By Resk8r

Ingredients

• 1 small onion, finely chopped
• 1/2 cup sliced fresh mushrooms
• 1 1/2 tsp butter
• 1 garlic clove, minced
• 1 cup cubed cooked chicken breast
• 1/2 cup chopped roasted sweet red peppers
• 1 Tbsp. honey mustard
• 1/4 tsp salt
• 1/4 tsp lemon-pepper seasoning
• 1/4 tsp. Italian seasoning
• 2 cups (8 oz) shredded swiss cheese
• 12 frozen bread dough dinner rolls, thawed
• 2 Tbsp. butter melted

Preparation

Step 1

In a large skillet, saute onion and mushrooms in butter until tender. Add garlic; cook 1 minute longer. Add the chicken, peppers, mustard and seasonings; heat through. Remove from teh heat; stir in cheese.
Flatten each roll into a 5 inch circle. Place 1/4 cup chicken mixture in the center of six circles. Brush edges with water; top with remaining circles. Press edges with a fork to seal.
Place on greased baking sheets; brush with butter. Bake at 350 degrees for 18-22 minutes or until golden brown. Cut bundles in half to serve