Honey-Glazed Chicken

By june

Ingredients

• 1/2 cup all-purpose flour
• 1 tsp salt
• 1/2 tsp cayenne pepper
• 1 broiler/fryer chicken (about 3 lb), cut up
• 1/2 cup butter or margarine, melted, divided
• 1/4 cup packed brown sugar
• 1/4 cup honey
• 1/4 cup lemon juice
• 1 tbsp soy sauce
• 1 1/2 tsp curry powder

Preparation

Step 1

In a bowl or bag, combine flour, salt and cayenne pepper; add chicken pieces and dredge or shake to coat. Pour 4 tablespoons butter into a 13-in. x 9-in. x 2-in. baking pan; place chicken in pan, turning pieces once to coat. Bake, uncovered, at 350 degrees for 30 minutes. Combine brown sugar, honey, lemon juice, soy sauce, curry powder and remaining butter; pour over chicken. Bake 45 minutes more or until chicken is tender, basting several times with pan drippings.