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Ingredients
- 1 1/2 cups cold milk
- 2 packages (4-serving size) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
- 1 tub (12 ounces) COOL WHIP Whipped Topping, thawed
- 1 prepared chocolate flavor crumb crust (6 ounces)
Preparation
Step 1
POUR milk into large bowl. Add pudding mixes. Beat with wire whisk 1 minute. (Mixture will be thick.) Gently stir in 3 1/2 cups of the whipped topping. Spcfon
into crust.
REFRIGERATE 4 hours or until set. Garnish with remaining whipped topping. Store leftover pie in refrigerator.