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Ingredients
- 8 egg whites
- 1/4 tsp salt
- 2 tbsp vanilla extract
- 3 cups sugar
- 4 cups coconut
- 7 cups bran flakes
Details
Servings 8
Cooking time 12mins
Preparation
Step 1
Pre heat oven 350 degrees.
Step 1: In a bowl, beat the egg whites, salt and vanilla until foamy. Gradually add the sugar and heat until stiff and glossy. Gently fold in the coconut and flakes.
Step 2: Prepare a sheet pan lined with parchment and sprayed with vegetable spray. Drop 1 ounce of the macaroon mix 2 inches apart on the sheet pan and bake 12-15 minutes until golden. Allow to cool on sheet pan.
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