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Citrus infused vodka or gin

By

adult beverage

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Rate this recipe 4.3/5 (37 Votes)

Ingredients

  • Vodka or gin
  • orange peels, lemon peels, tangerine peels, or lime peels

Details

Adapted from bing.com

Preparation

Step 1

Lightly scrub your citrus fruit before peeling for another use.

Place the peel in a sealable container and cover with the vodka or gin, seal and leave sit at room temp for 2-4 weeks to infuse.

Use in any cocktail that calls for citrus flavored gin or vodka.

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