Buffalo Turkey Burgers
By á-43407
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 T hot sauce
- 2 t ground cumin
- 2 t chili powder
- 2 garlic cloves, minced
- 1/2 t salt
- 1/8 t pepper
- 1 lb. lean ground turkey
- 4 whole wheat hamburger buns
- 1 cup shredded lettuce
- 2 celery ribs, chopped
- 2 T fat-free blue cheese dressing
Details
Preparation
Step 1
In a large bowl, comine 1 T hot sauce, cumin, chili powder, garlic, salt and pepper. Crumble turkey over mixture and mix well. Shape into four patties.
In a large nonstick skilled coated with cooking spray, cook patties over medium heat for 4-5 minutes on each side or until a meat thermometer reads 165 degrees and juices run clear.
Serve on buns with lettuce, celery, blue cheese dressing and remaining hot sauce.
You'll also love
- Crock Pot Maple Salmon 4.5/5 (2 Votes)
- Cranberry Pork Roast 0/5 (0 Votes)
- Crock Pot Smoked Sausage, Green... 0/5 (0 Votes)
- Orange Ginger Turkey Meatloaf 0/5 (0 Votes)
Review this recipe