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Ann Arbor Steak or Lamb Marinade

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Ingredients

  • 1/2 cup coil (corn, canola or olive)
  • 1 clove garlic, crushed
  • 1/4 cup lemon juice
  • 1/4 cup soy sauce
  • dash of salt
  • 1 teaspoons worchestershire sauce
  • 2 teaspoons Frenchs mustard
  • 1 Tablespoon sugar
  • Pepper to taste

Details

Preparation

Step 1

Mix together

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