- 8
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Ingredients
- 1 onion chopped
- 1 - 16 oz can chili beans
- 1 - 16 oz can black beans
- 1 - 15 oz can whole kernel corn drained
- 1 - 8 oz tomato sauce
- 1 - 12 oz can of beer
- 2 - 10 oz cans of diced tomatoes with green chilies undrained
- 1 package taco seasoning
- 3 skinless chicken breast
- shredded cheddar
- sour cream
- crushed tortilla chips
Preparation
Step 1
Place all in a slow cooker laying chicken breasts on top and gently pushing down to cover with liquids. Cook for 5 hours on low.
Remove chicken breasts and pull chicken apart (shred).
Continue to cook for 1 hour.
Top with cheese, sour cream, and tortilla chips.