Turkey Tortilla Roll-Ups with Dip

Five ingredients and five minutes is all you need to make these delicious turkey and lettuce roll-ups served with honey Dijon dressing - a no-fuss dinner!

Turkey Tortilla Roll-Ups with Dip

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 3

    tablespoons pimiento pasteurized process cheese spread (from 5-oz. jar)

  • 2

    (7 or 8-inch) Old El Paso® flour tortillas

  • 1

    (2.5-oz.) pkg. smoked turkey breast slices

  • 4

    leaves leaf lettuce

  • ¼

    cup purchased fat-free or regular honey Dijon dressing

Directions

1. Spread cheese spread evenly on tortillas to edges. 2. Top each tortilla evenly with turkey and lettuce; roll up. If desired, secure with toothpicks. Serve roll-ups with dressing for dipping. Remove toothpicks before serving. Nutritional Information 1 Serving (1 Serving)Calories 230(Calories from Fat 70),Total Fat 8g(Saturated Fat 4g,Trans Fat 0g),Cholesterol 30mg;Sodium 1050mg;Total Carbohydrate 29g(Dietary Fiber 1g,Sugars 10g),Protein 11g;Percent Daily Value*:Calcium ;Exchanges:2 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;1/2 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;1 1/2 Fat;Carbohydrate Choices:2;*Percent Daily Values are based on a 2,000 calorie diet.


Nutrition

Facebook Conversations