Menu Enter a recipe name, ingredient, keyword...

Reuben Dip

By

Google Ads
Rate this recipe 4.8/5 (4 Votes)
Reuben Dip 1 Picture

Ingredients

  • Ingredients
  • 1/2 cup mayonnaise
  • 1/2 cup Thousand Island dressing
  • 16 ounces sauerkraut, rinsed and squeezed dry
  • 8 ounces shredded corned beef
  • 16 ounces shredded Swiss cheese

Details

Preparation time 25mins
Cooking time 55mins
Adapted from allrecipes.com

Preparation

Step 1

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a small bowl, combine mayonnaise and dressing.
3. Spread sauerkraut into a 9x13-inch baking dish. Layer corned beef, Swiss cheese, and the mayonnaise-dressing mixture on top of the sauerkraut.
4. Bake for 20 to 25 minutes.

Review this recipe