Russian Teacakes

By á-17979

Ingredients

• 1 cup butter or margarine
• 1/2 cup sifted powered sugar
• 1 t. vanilla
• 1/4 t. salt
• 1 egg
• 1/2 t. almond extract
• 2 1/2 cups flour
• 3/4 cup finely ground nuts

Preparation

Step 1

Cream butter and sugar.

Add almond extract, vanilla, & egg.

Add flour, salt, and nuts. Mix well.

Chill

Roll into balls and place on a non-greased cookie sheet.

Bake 10-12 minutes at 400 degrees, until set, but not brown.

While still warm roll in powdered sugar.

Cool.

Roll in powdered sugar again.

Makes 4 dozen cookies