Recipe for Perfect Pancakes

By mamacasma

Ingredients

• 1 1/2 cups all-purpose flour
• 1 1/2 teaspoons baking powder
• 3/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 large egg, slightly beaten
• 1 1/2 cups (12 ounces) Honey-Nana Chobani Champions Greek Yogurt
• 1/2 cup milk
• Vegetable oil cooking spray
• Maple syrup and mixed berries

Preparation

Step 1

1. Mix all dry ingredients together in large bowl. Whisk egg, Chobani Champions and milk together.
2. Pour wet mixture into dry mixture and whisk until smooth.
3. Heat skillet over medium high heat. Spray pan with cooking spray. For each pancake, scoop 1/4 cup batter onto skillet. Flip when bubbles appear on top and cook until golden brown, about 1 minute.
4. Serve with syrup and berries. You can also top recipes with a dollop of Chobani.