WW - Mustard Vinaigrette - 1 point plus

By CarolineNGa

Light and lemony, versatile too: Add fresh chopped herbs, garlic, tomatoes or spicy mustard depending on your mood.

Ingredients

• 1/4 cup(s) water
• 4 tsp fresh lemon juice
• 2 tsp white wine vinegar
• 2 tsp Dijon mustard, whole-grain preferred
• 1 tsp honey
• 1/2 tsp sea salt
• 1/4 tsp black pepper, freshly ground
• 1/4 cup(s) olive oil

Preparation

Step 1

In a small bowl, combine water, lemon juice, vinegar, mustard, honey, salt and pepper. Slowly pour in oil, whisking the dressing at the same time. Yields about 1 tablespoon per serving.