Sauce, Blackberry Sauce (Fresh Blackberries)

Ingredients

  • Makes 2 1/2 cups
  • 2 cups fresh blackberries
  • 3/4 cup blackberry syrup
  • 1/2 cup sugar
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon vanilla extract

Preparation

Step 1

In a medium saucepan, combine blackberries, syrup, sugar, and lemon juice. Cook over medium-low heat, stirring frequently, for 12 to 15 minutes. Remove from heat; stir in vanilla. Serve warm with Blackberry Jam Cake.