Oatmeal S'More Cookies

By ezunich

Ingredients

• 1/2 cup butter, softened
• 1/2 cup shortening
• 1 cup brown sugar
• 1/2 cup sugar
• 2 eggs
• 1 1/2 tsp vanilla
• 2 1/4 cups flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup old fashioned oats
• 1 cup (6 oz) semisweet chocolate chips
• 1 cup miniature marshmallows

Preparation

Step 1

In a large mixing bowl, cream the butter, shortening and sugars. Add eggs, one at time, beating well after each addition. Beat in vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture. Stir in the oats, chocolate chips and marshmallows.
Drop by heaping teaspoonfuls 2 inches apart onto greased baking sheets. Bake at 350° for 11-13 minutes or until golden brown. Cool for 1-2 minutes before removing from pans to wire racks to cool completely.