Clementines in Cinnamon Syrup

End a savory winter meal on a refreshing note by combining citrus with a hint of spice. Tangerines or mandarin oranges can be used instead of clementines.
Clementines in Cinnamon Syrup
Clementines in Cinnamon Syrup

PREP TIME

10

minutes

TOTAL TIME

50

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

50

minutes

SERVINGS

4

servings

Ingredients

  • 1

    cup water

  • 1/2

    cup sugar

  • 2

    cinnamon sticks

  • 8

    clementines, peeled and thinly sliced crosswise

Directions

Bring water, sugar, and cinnamon to a simmer in a small saucepan. Cook until sugar dissolves, about 1 minute. Arrange clementines in a large bowl. Pour warm syrup over top, and let stand for at least 30 minutes. Divide clementines and syrup among 4 bowls. Serve

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: