Crab Mould

By á-933

Ingredients

• 1 can crab or shrimp
• 1 tin mushroom soup
• 1 pkg. unflavored gelatin
• 3 tbsp. cold water
• 6 oz. cream cheese
• 1 cup chopped celery
• 1/2 cup onion
• 1/2 cup mayonnaise

Preparation

Step 1

Dissolve gelatin in cold water. Heat soup and add gelatin - let cool. Soften cream cheese and add rest of ingredients and gelatin and soup mixture. Put in mold. Put in refrigerator until ready to serve.