Chicken Cordon Bleu Chowder

Chicken Cordon Bleu Chowder

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cups


Ingredients

  • 2

    cups (19 ounces each) ready to serve creamy potato with roasted garlic soup

  • 1

    cup cubed cooked chicken breast

  • 1

    cup diced fully ham

  • 1

    cup shredded Swiss cheese (4 ounces)

Directions

1. Heat soup, chicken and ham in 3-quart saucepan over medium-high heat 5 minutes, stirring occasionally. 2. Slowly stir in cheese. Cook about 2 minutes, stirring frequently, until cheese is melted.


Nutrition

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