Orange Blossom Punch

By Joan_Z

Ingredients

• 1 cup Frozen orange juice concentrate thawed
• 10 oz Frozen strawberry daiquiri mix concentrate thawed (can also use peach daiquiri mix)
• 1 750 ml Champagne - chilled
• ice cubes
• (Can substitute sparkling white grape juice for Champagne)

Preparation

Step 1

In a punch bowl, combine thawed concentrates.

Add 4 cups cold water. Stir to combine.

Gently add champagne or grape juice, but do not stir.

Serve immediately over ice. If desired, garnish with strawberries and Florida orange wedges.