Pumpkin Bread

By ezunich

Ingredients

• 3 1/2 cups flour
• 3 cups sugar
• 2 tsp baking soda
• 1 1/2 tsp salt
• 1 1/2 tsp cinnamon
• 1 tsp nutmeg
• 1 cup vegetable oil
• 2/3 cup water
• 4 large eggs
• 1 (15 oz can) pumpkin

Preparation

Step 1

Stir together flour and remaining ingredients in a large bowl until smooth. Divide batter evenly among 3 greased and floured loaf pans.

Bake at 350° for 50-60 minutes or until a toothpick comes out clean. Cool in pans on a wire rack for 10 minutes. Remove from pans and cool completely.