Apple Cheddar Cornbread

By KEGMD

Great fall recipe

Ingredients

• Combine
• 1/3 cup of cornmeal
• 3/4 cup of all-purpose flour
• 1/2 tablespoon of baking powder
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of salt
• 1 1/2 tablespoons of sugar
• 1 1/2 tablespoons of packed light brown sugar
• 1/3 cup of buttermilk
• 1 egg
• 2 teaspoons of honey
• 3 teaspoons of melted butter
• 1/2 an onion thinly sliced
• One cubed sweet apple

Preparation

Step 1

Preheat oven to 350 degrees.
Grease a skillet with butter, fill with batter and top with a small handful of grated cheddar. Bake for 15 minutes or until golden brown.