Mangoe Salad

By á-1984

Ingredients

• Ingredients
• 3 teaspoons honey
• 1 1/2 teaspoons ground cumin
• 3 Tablespoons fresh lime juice • 1/2 teaspoon salt
• 1/4 cup extra virgin olive oil
• 3 mangoes, peeled and cut into 1/2-inch pieces
• 4 mini cucumbers or 1 large cucumber, cut into 1/2-inch pieces
• 1/2 small red onion, thinly sliced
• 3 Tablespoons thinly sliced fresh mint leaves, or 2 teaspoons dried mint
• 1/4 cup crumbled goat cheese
• 2 Tablespoons sliced almonds
• honey (3 teaspoons)
• ground cumin(1 1/2 teaspoons)
• fresh lime juice(3 tablespoons)
• • salt(1/2 teaspoon)
• extra virgin olive Oil(1/4 cup)
• mangoes(3, peeled and cut into 1/2-inch pieces)
• mini cumubers or large cucumber(4, cur into 1/2-inch)
• small red onion(1/2, thinly sliced)
• fresh mint leaves(3 tablespoons or 2 teaspoons dried mint, thinly sliced)
• • goat cheese(1/4 cup, crumbled)
• almonds(2 tablespoons, sliced)

Preparation

Step 1

Directions
step l In a small bowl, make the dressing by mixing together the honey, cumin, lime juice, salt and olive oil. Set aside.
step 2In a medium-size bowl, mix together the mangoes, cucumbers, onion and hali the mint. Toss with the reserved dressing from Step 1 and place the salad on a serving platter. Sprinkle the remaining 11/2 Tablespoons mint and the cheese and almonds on top of the salad.