Peanut Butter Torte
By á-1302
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Ingredients
- Crust:
- 1 c - Flour
- 1/2 c - Butter
- 2/3 c - Chopped peanuts
- Filling:
- 1/3 c - Peanut Butter
- 1/8 oz - Cream Cheese
- 1 c - Powdered Sugar
- 2 c - Whipped topping or (8 oz. cool whip)
- Layer 2:
- 2 pkgs - Instant Chocolate Pudding
- 3 c - Milk
- Layer 3:
- 8 oz. Cool Whip
- Optional:
- 1/4 c - Chocolate Shavings and/or Peanuts
Details
Preparation
Step 1
Bake crust for 350 degrees for 20 min in 9x13 pan.
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