Peanut Butter Torte

By á-1302

Ingredients

• Crust:
• 1 c - Flour
• 1/2 c - Butter
• 2/3 c - Chopped peanuts
• Filling:
• 1/3 c - Peanut Butter
• 1/8 oz - Cream Cheese
• 1 c - Powdered Sugar
• 2 c - Whipped topping or (8 oz. cool whip)
• Layer 2:
• 2 pkgs - Instant Chocolate Pudding
• 3 c - Milk
• Layer 3:
• 8 oz. Cool Whip
• Optional:
• 1/4 c - Chocolate Shavings and/or Peanuts

Preparation

Step 1

Bake crust for 350 degrees for 20 min in 9x13 pan.