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crab mold


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  • 1 can crab or shrimp
  • 1 tin mushroom soup
  • 1 pkg. unflavored gelatin
  • 3 tbsp. cold water
  • 6 oz. cream cheese
  • 1 cup chopped celery
  • 1/2 cup onion
  • 1/2 cup mayonnaise



Step 1

Dissolve gelatin in cold water. Heat soup and add gelatin - let cool. Soften cream cheese and add rest of ingredients and gelatin and soup mixture. Put in mold. Put in refrigerator until ready to serve.

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