MARINATED GARLIC SHRIMP

By á-5108

Ingredients

• 2 pounds cooked medium shrimp, peeled & deveined
• 1 small red onion, cut into rings
• 1 medium lemon, cut into slices
• 1 cup pitted ripe olives, drained
• 1/4 cup Heavenly Garlic Extra Virgin Olive Oil
• 1/3 cup minced fresh parsley
• 2 tablespoons lemon juice
• 1 table spoon Heavenly Traditional 18 Year Balsamic Vinegar
• 1 tablespoon minced garlic
• 1 tablespoon minced fresh basil
• 1 teaspoon salt
• 1 teaspoon ground mustard
• 1/4 teaspoon ground pepper

Preparation

Step 1

1. In a 3 quart glass serving bowl, combine the shrimp, onion, lemons and olives. In a jar with a tight fitting lid, combine the remaining ingredients; shake well. Pour over shrimp mixture and stir gently to coat.

2. Cover and refrigerate for 24 hours, stirring occasionally.