Fast 'N Fabulous Dark Chocolate Fudge

By cecelia26_

Ingredients

• 1/2 cup Karo® Light OR Dark Corn Syrup
• 1/3 cup evaporated milk
• 3 cups (18 ounces) semi-sweet chocolate chips
• 3/4 cup powdered sugar
• 1 teaspoon Spice Islands® Pure Vanilla Extract
• 1 cup coarsely chopped nuts (optional)

Preparation

Step 1

1.Mix corn syrup and evaporated milk in a microwaveable 2-quart bowl. Stir until well blended.
2.Microwave on HIGH (100%), 3 minutes. Stir in chocolate chips until melted.Stir in powdered sugar, vanilla and nuts. Beat 1 to 2 minutes with a wooden spoon until thick and glossy. Spread in 8 inch square pan lined with plastic wrap.
3.Chill 2 hours or until firm. Cut into squares.